A collection of plant-based drinks that aim to reduce the climate impact that result from milk-based products.
The Jury says
Moving to plant-based drinks as a replacement for milk-based products has a potentially high impact on environmental problems. The company has a number of initiatives to help reduce the environmental impact of producing drinks. The products taste good and it was the first time many of the jury had tasted pea-based drink which has the closest similarity to cow’s milk. Additionally, plant-based drinks do not need refrigeration prior to opening, which adds to their positive environmental effect.